Lightly Salted: The root of the matter

For the love of food... and life

Thursday, 15 September 2011

The root of the matter

How deep are your roots?

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About Me

Lightly Salted: I'm not a professional. I just love food and trying out new things. My sweet tooth has forced me to learn how to bake my own treats. I'm also lucky enough to have people who are prepared to pay for these treats as well! Send me an email for more information - info@lighlysalted.co.za

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