Lightly Salted: My dilemma

For the love of food... and life

Wednesday, 4 January 2012

Source: pinterest

This pretty much sums me up... :-)

Lightly Salted: I'm not a professional. I just love food and trying out new things. My sweet tooth has forced me to learn how to bake my own treats. I'm also lucky enough to have people who are prepared to pay for these treats as well! Send me an email for more information - info@lighlysalted.co.za

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