I went jogging today after a very very VERY long break. So I decided to reward my body for all its hard work today by making the sweetest most decadent chocolate sandwich. Every corner, every crevice, every inch of my body clapped in appreciation :-)
Ingedients
- 1 cup self raising flour
- 1 cup sugar
- 3 tablespoons cocoa
- 2 eggs
- 1/2 cup milk
- 3/4 cup canola oil
- 1/2 cup creamed cottage cheese
- 1 cup icing sugar
- 1/4 cup butter (softened)
- 1 bar of white and dark chocolate
Method
- Preheat oven to 180C
- Sift the flour and cocoa in a bowl. Then add the sugar, canola oil, eggs and milk and mix well
- Pour mix into a greased baking tray and spread evenly. Bake for approximately 25 minutes
- In a separate bowl, mix the icing sugar, cottage cheese and butter
- Once the cake is baked, allow to cool, remove from baking tray and place onto a flat working surface
- Cut cake in half, spoon filling onto the one half of the cake
- Top with the other half of the cake and cut into sandwich-sized triangles
- Place onto a plate and garnish with white and dark chocolate shavings
- Enjoy :-)
