Monday, 9 January 2012

Chick 'n coke

This recipe isn't new but definitely my new favourite thing. It's an easy way to make sweet and sticky chicken.



Ingredients
  • 8 chicken portions
  • 1 can of Coca cola (330ml)
  • 250ml of tomato sauce
  • salt and pepper to taste
Method
  • Preheat your oven to 180  ̊C
  • Skin the chicken (I prefer mine without the skin) and place in a baking tray
  • Mix the Coke and tomato sauce in a bowl. Season with salt and pepper
  • Pour over the chicken and bake for approximately 2 hours
  • Enjoy :-)

Recipe from cooks.com

2 comments:

Thulz said...

Hey!

I usually do the same, but I also add a teaspoon of apricot jam.

Lightly Salted said...

Oh cool! I'll try that next time